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Dinner

Most of our menu is Gluten Free, or can be prepared Gluten Free – Look for the * to see if Gluten Free is an option. Call today to place an order for pickup: 410-970-8110

Entrees
Smoked chicken, chorizo, shrimp and vegetables with rouille. McManis Zinfandel-Mon Frere Pinot Noir.
Housemade red pepper pasta, broccoli florets, lemon saffron cream. High Heaven Unoaked Chardonnay-Klinker Albarino.
Cauliflower mash, creamy spinach & watercress, peperonata. Old Bay rimmed Natty Boh.
House made corned beef, braised cabbage and mashed potatoes. Double Trouble Red Blend-Jamesons-Guinness.
Gorgonzola gratin potatoes, asparagus and chimichurri. Add crab cake - $16. Portillo Malbec-Petite Sirah-Stags Leap Blend-The Cab.
Crab mac n' cheese, balsamic brussel sprouts. Killka Malbec-Josh Cellars Legacy Red Blend.
Beer battered Atlantic cod, hand cut frites, cole slaw and tartar. Guinness-Lunetta Prosecco-Delas Viognier
Breast of chicken and vegetables in an herbed asiago cream sauce topped with panko. Raymond Merlot-Yealands Sauvignon Blanc.
House $5, Chilled Caesar $6, Spinach Salad $6, Arugula Salad $6.
Tomato confit, leeks, swiss chard, stracciatella, toasted garlic, and basil. add Chicken $7 or Shrimp $9
topped with artichoke & crab, cauliflower and spinach mash, butternut squash and pear puree, smoked butter sauce. Sella Antica Red Blend-Three Fing...
Farro & lentil “risotto”, rainbow chard, champagne cream and pistachio gremolata Mon Frere Pinot Noir-Banfi Pinot Grigio
Sweet potato dauphine, braised cabbage, cranberry fennel marmalade H3 Cabernet-Giulio Straccali Chianti
Small Plates
Mussels, chorizo, leeks, spicy tomato fumé.
12 grain bread topped with house made ricotta, avocado, candied bacon, truffle oil and deviled egg salad.
With smoked sea salt.
Topped with crab, tomato, scallions and panko served with French bread.
Fried shrimp tossed in Thai mayo, drizzled with orange zest aioli and sesame seeds.
Sesame crusted and blackened on wonton chips with cucumber wasabi and seaweed salad.
Raw: served with cocktail and crackers - $12. Baked: topped with creamy spinach and panko - $13.
Thin cut fries with rosemary and garlic.
Basmati rice, vegetables, egg and coconut. Add Chicken $7 or Shrimp $9.
Fresh made biscuits topped with hot slaw and blackberry bbq pulled beef.
house made mozzarella, pesto, fried green tomatoes, balsamic glaze.
The Butcher Block & Cheese Boards
Ask your server for current selections.
Ask your server for current selections.

Desserts
Please ask your server about what we have available this evening – including a variety of homemade, all natural ice creams.
Whipped cream, chocolate syrup
Served with vanilla ice cream (ask your server for today's flavor)
Served with vanilla ice cream and chocolate syrup
Traditional style
Soups and Salads
Ask your server for today’s selection. 
Grilled Chicken $7, Blackened Chicken $7, Grilled Shrimp $9, Petite Ribeye $11, Seared Ahi Tuna $11, Crab Cake $16, or Fried Green Tomatoes $7.
Mixed greens, cucumber, carrots, tomatoes, balsamic honey vinaigrette.
Apples, dried cranberries, candied walnuts, brie, pickled onion, apple cider vinaigrette.
(Chilled or Grilled) Polenta croutons, cracked pepper, shaved parmesan, housemade Caesar.
Arugula, beets, maple whipped chevre, almond brittle, burnt orange vinaigrette.
Light Fare
Shaved leg o' lamb, Swiss cheese, caramelized onion, au jus on a brioche roll. Choice of Frites or Cole Slaw.
Cheddar, sautéed mushrooms, lettuce, tomato, red onion on a brioche roll. Choice of Frites or Cole Slaw.
Lean corned beef, Swiss cheese, sauerkraut, 1000 island dressing on rye. Choice of Frites or Cole Slaw.
House cooked turkey breast, spicy honey mustard, bacon, Swiss cheese on a pretzel roll. Choice of Frites or Cole Slaw.
Chili rub, soft flour tortillas, smashed avocado, cucumber, tomatoes, jalapeño relish. Choice of Frites or Cole Slaw.
Slow braised short rib, roasted corn salad, salsa verde, queso fresco. Choice of Frites or Cole Slaw.
Chipotle chicken, cheddar jack, mushrooms, caramelized onions, adobo mayo and lime crema.
House Salad $3, Caesar Salad $4, Spinach Salad $4, Arugula Salad $4.
Crispy chicken thigh, Pimento cheese, house pickles, pickled onions, on a brioche roll.
House made mozzarella, tomato slices, artichokes, fresh basil, garlic olive oil, balsamic drizzle. Add prosciutto $3.
In a skillet with Asiago cream, and a panko crust.
Spinach, caramelized onion, queso fresco, curry tomato sauce and tandoor chicken

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