Pan Seared Filet Mignon*

Gorgonzola gratin potatoes, mushroom cab demi and asparagus. Market Price.
Add crab cake – Market

Paul Mas Malbec–Concannon Petite Surah–Buck Shack Cabernet

Seared Rockfish Grilled Pork Loin Chop Add a Small Dinner Salad

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Food & Drink Specials

Drink Specials

Creole Catfish & Alligator Bites

Warm Blackeyed Pea Salad & Spicy Remoulade

$15.00

Pan Roasted Duck Breast

With Cherry Mole & Southwestern Gutter Hash

$32.00

Sautéed Red Snapper

With Passion Fruit Red Pepper Coulis, Cilantro Lime Quinoa & Rice, "Spaghetti" Squash

$28.00

Pear Ginger Mule

Absolut Pear Vodka, Pear Nectar, Splash Soda, Fresh Ginger, Ginger Beer, Fresh Lime

$11.00

The Champion Sauvignon Blanc

New Zealand. A crisp wine boasting the fruit-forward flavors of passion fruit, gooseberry, and pink grapefruit. Intense tropical flavors are balanced with acidity for versatility. Showcased with a lively and juicy brightness and a pleasant, lingering finish.

$9.00

Highlands 41 Black Granite Red Blend

Paso Robles, CA. Black Granite greets the palate with high fruit intensity, notes of blackberry, raspberry, and plum with warm notes of spice, brown sugar, and vanilla. After 10 months of barrel aging, this well-integrated wine has long, soft tannins and a smooth finish.

$10.00