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With Onion Gravy.

With Bourbon Hellfire Onions, Fries & Haricot Vert. 

With Cranberry Port Wine Sauce, Spaetzle, and Asparagus.

Costa Cafe Tequila, Espresso, Creme de Cacao, Amaretto, salted chocolate drizzle. 

Violet Fog Gin, Blackberry Liquor, Elderflower, Fresh squeezed lemon, splash club soda.

Rioja, Spain. Fragrant dark fruit and smoky oak aromas are complemented by vanilla and licorice. Spicy and broad on the palate, offering concentrated black currant and floral pastille flavors and a hint of mocha. Finishes smooth and quite long, with soft tannins building slowly.