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New Spring Menu Debut

May 8, 2018 @ 10:30 am - 11:00 am

For a taste of the season, join us today for a brand new menu!  We’re also featuring half-priced wine bottles all day long, so what’re you waiting for?

Details

  • Date: May 8, 2018
  • Time:
    10:30 am - 11:00 am
  • Event Category:

Food & Drink Specials

Drink Specials
Punjabi Chicken Flatbread
curry roast tomato cream, tandoor chicken, caramelized onion, spinach and paneer
$15.00
Braised Wahoo
with tomato, peppers, onion, cilantro, over coconut rice with a tequila avocado puree.
$32.00
Potato Gnocchi
served with leek, tomato confit, swiss chard, stracciatella, basil, toasted garlic
$26.00
Grilled Lamb Loin Chops
braised cabbage, sweet potato dauphine, fennel and cranberry marmalade
$34.00

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