Make a Reservation

Powered By Opentable

Powered By:

« All Events

  • This event has passed.

Howard County Restaurant Week

January 22, 2019 - February 4, 2019

Welcome to the 1st Howard County Restaurant Week of 2019!  With The Cork’s twist.  Join us anytime between January 22nd and February 4th for an innovative 4-course menu.  Try interesting entrees, appetizers, and dessert you won’t find any other time, all for only $39.  You can preview your options here first!

Details

Start:
January 22, 2019
End:
February 4, 2019
Event Category:

Food & Drink Specials

Drink Specials
Creole Catfish & Alligator Bites
Warm Blackeyed Pea Salad & Spicy Remoulade
$15.00
Pan Roasted Duck Breast
With Cherry Mole & Southwestern Gutter Hash
$32.00
Sautéed Red Snapper
With Passion Fruit Red Pepper Coulis, Cilantro Lime Quinoa & Rice, "Spaghetti" Squash
$28.00
Pear Ginger Mule
Absolut Pear Vodka, Pear Nectar, Splash Soda, Fresh Ginger, Ginger Beer, Fresh Lime
$11.00
The Champion Sauvignon Blanc
New Zealand. A crisp wine boasting the fruit-forward flavors of passion fruit, gooseberry, and pink grapefruit. Intense tropical flavors are balanced with acidity for versatility. Showcased with a lively and juicy brightness and a pleasant, lingering finish. 
$9.00
Highlands 41 Black Granite Red Blend
Paso Robles, CA. Black Granite greets the palate with high fruit intensity, notes of blackberry, raspberry, and plum with warm notes of spice, brown sugar, and vanilla. After 10 months of barrel aging, this well-integrated wine has long, soft tannins and a smooth finish. 
$10.00

Sign Up To Receive the Cork Specials & upcoming events in your email inbox!