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Celebrate Valentine’s Day (week)

February 10 - February 16

Happy Valentine’s Day!!

Menu available February 10th – 16th

Soup:

Lobster Bisque

with Lobster & Truffle Mousse $9

Appetizers:

Grilled Oysters

with Strawberry & Cucumber Pearls

& Chive Oil $14

Smokey Buratta

in a Potato Basket with Spiced Poached Pear

and Mixed Greens $16

Risotto

Lobster, Asparagus & Wild Mushroom

with Toasted Hazelnuts $18

Entrees:

Grilled Lamb Chops

Celeraic Potato Mash, Glazed Baby Carrots,

Green Pepper Corn, Cognac Demi $42

Lobster Coulibiac

Whole Lobster & Asparagus in a Puff Pastry

with Nantua Sauce $46

Panko Crisped Veal Scallopini

Layered with Asparagus Pesto,

Lemon Pepper Fettucine, Tomato Fondue $39

Enjoy a complementary glass of

champagne with every entree!

Details

Start:
February 10
End:
February 16
Event Category:

Food & Drink Specials

Drink Specials
with Old Bay Tarter Sauce
$16.00
Seasoned Beef & Lamb, Carrots, Peas, Mashed Potatoes
$24.00
Baked in Phyllo, Smokey Tomato Sauce, Corn Salsa, and Broccoli 
$24.00
Absolute Grapefruit Vodka, triple sec, fresh squeezed grapefruit, splash Sprite
$10.00
This rare 100% rye whisky is aged in oak barrels. 1910 packs peppery heat with notes of tobacco, rounds out with maple, sweet cherry and nutty undertones. Medium dry finish with lingering tart cherry. (you pick!) Neat - $12 Big Cube - $12 Old Fashion or Manhattan - $13.50

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