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Celebrate Valentine’s Day (week)

February 10 - February 16

Happy Valentine’s Day!!

Menu available February 10th – 16th

Soup:

Lobster Bisque

with Lobster & Truffle Mousse $9

Appetizers:

Grilled Oysters

with Strawberry & Cucumber Pearls

& Chive Oil $14

Smokey Buratta

in a Potato Basket with Spiced Poached Pear

and Mixed Greens $16

Risotto

Lobster, Asparagus & Wild Mushroom

with Toasted Hazelnuts $18

Entrees:

Grilled Lamb Chops

Celeraic Potato Mash, Glazed Baby Carrots,

Green Pepper Corn, Cognac Demi $42

Lobster Coulibiac

Whole Lobster & Asparagus in a Puff Pastry

with Nantua Sauce $46

Panko Crisped Veal Scallopini

Layered with Asparagus Pesto,

Lemon Pepper Fettucine, Tomato Fondue $39

Enjoy a complementary glass of

champagne with every entree!

Details

Start:
February 10
End:
February 16
Event Category:

Food & Drink Specials

Drink Specials
with Old Bay Tarter Sauce
$16.00
Nori, Sushi Rice, Salmon, Scallion, Ginger, Eel Sauce And Mango Relish.
$15.00
with Duck Confit, Spinach, Grilled Peaches, leeks, Pistachio Pesto.
$16.00
Ragu Of Lentils, Pearl CousCous , Vegetables And a Preserved Lemon, Harissa Cream.
$30.00
with Sweet Potato Maple Gratin, Haricot Verte, Blistered Tomato Bacon Jam.
$30.00
Tijuana Gutter Hash, Cherry Mole.
$34.00
With Goat Cheese, Garlic Mash, Romesco Broccoli , Fig and Balsamic Reduction.
$38.00

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