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Italian Wine Tasting

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October 5, 2021

Taste of Italy

October 5, 2021 – 6:00 pm
Only $40 – Wine and Food

Always a sold out event – make reservations today!

Bottega Vinaia Pinot Grigio – Trentino
Highly aromatic with distinct citrus and floral notes. Fresh, dry and flavorful with a firm structure leading into a lingering finish. Medium bodied and elegant.
Paired With: Italian Wedding Soup

Poggio Badiola Red Blend – Tuscany (Sangiovese, Merlot, Petit Verdot)
On the nose, intense aromas of red berries and cocoa
Elegant, fresh red berry flavors, velvety, aromatic and supple.
Paired With: Cantaloupe, Proscuitto and Shaved Parmesan

Sella & Mosca Cannonau Di Sardegna Riserva – Sardinia
The Cannonau grape is indigenous to Italy. Intense bouquet of violets, kirsch and red jammy fruit, accented by balsamic notes and wild herbs.
Paired With: Shrimp Fra Diavolo Tart

Rocca delle Macie Chianti Classico – Chianti
On the nose intense and persistent with hints of wild berries. On the palate savory and full-bodied with rich well structured berry fruit flavors.
Paired With: Beef Bolognese over Gemelli

Bottega Limoncino
This Sicilian lemon liqueur has fragrantly perfumed rinds of fresh Sicilian lemons, infused in alcohol leading to an extraction of essential oils. Clean, inviting aromas with a sweet, well-rounded flavor of ripe, freshly harvested lemon.
Paired With: Sweet Potato Cake with Hibiscus Glaze

Food & Drink Specials

Drink Specials
Brussels, parsnip mashed potato and apricot coulis.
$29.00
Fingerling potato hash, asparagus and rosemary cab demi.
$34.00
Aviation Gin, sweet vermouth, Campari served over large cube with orange twist.
$10.00
Woodford Reserve, Myers lemon, dash bitters, ginger beer.
$11.00
Fra diavolo burst tomatoes, saffron aioli and chive oil.
$11.00
Kenwood Pinot Noir Monterey/Sonom, CA. Notes of ripe black cherry, smoky oak and dark cola on the nose. Lush fruit forward strawberry and cherry entry on the palate with a bright cinnamon pie crust finish.
$8.00
Six Ridges Chardonnay Russian River Valley, CA. Aromas of butter-poached peach, white flowers, caramel and pineapple tart with a velvety, crisp, fruity light-to-medium body and a smooth complex, long crisp apples, baklava, vanilla bean and coconut custard finish with and heavy oak flavor.
$28.00


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