Make a Reservation

Powered By Opentable

Powered By:

Spanish Style Mussels*

Lunch Small Plate

Spanish Style Mussels*
Mussels, chorizo, leeks, spicy tomato fumé.
$16.00
Avocado Toast
12 grain bread topped with house made ricotta, avocado, candied bacon, truffle oil and deviled egg salad.
$13.00
Crab and Brie Fondue*
Topped with crab, tomato, scallions and panko served with French bread.
$15.00
Crispy Thai Shrimp*
Fried shrimp tossed in Thai mayo, drizzled with orange zest aioli and sesame seeds.
$14.00
Two Faced Tuna*
Sesame crusted and blackened on wonton chips with cucumber wasabi and seaweed salad.
$13.00
Chipotle Chicken Quesadilla
Chipotle chicken, cheddar jack, mushrooms, caramelized onions, adobo mayo and lime crema.
$16.00

Food & Drink Specials

Drink Specials
Mezze Platter
Spinach & goat cheese crepe, stuffed grape leaves with tahini, pickled turnips, caponata, red pepper walnut dip.
$16.00
Pan Roast Rockfish
with jeweled cous cous, kuku sabzi, grilled pineapple relish.
$32.00
Confit Breast of Duck
with garlicky red smashed potatoes, braised sweet & sour cabbage, passion fruit sauce
$32.00

Sign Up To Receive the Cork Specials & upcoming events in your email inbox!