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X-WR-CALDESC:Events for The County Cork Wine Pub
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SUMMARY:Order Your Christmas Eve or Christmas Dinner Today!
DESCRIPTION:
URL:https://www.thecorkpub.com/event/order-your-christmas-eve-or-christmas-dinner-today/
CATEGORIES:Event Calendar
ATTACH;FMTTYPE=image/jpeg:https://www.thecorkpub.com/wp-content/uploads/2023/12/Christmas-Dinner-Event.jpg
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DTSTART;TZID=America/New_York:20231205T180000
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UID:3110-1701799200-1701903600@www.thecorkpub.com
SUMMARY:Wine Tasting
DESCRIPTION:Vina Concha Y Toro Wine Tasting\nDecember 5th and 6th – 6:00 pm\nOnly $55 – Wine and Food\nAlways a sold out event – make reservations today!\nTrivento Reserve White Malbec – Chile \nFirst ever white Malbec! With a bright silver color\, marked presence of green apple in the nose\, lychee and tropical profile reminiscent of pineapple. Medium body with a bright acidity and a fresh finish in the mouth.\nPaired With: Caramelized Pear\, Kale & Brie Bruschetta \nBonterra Estate Chardonnay – Mendocino\, California \nOur Estate Chardonnay hints at the depth of flavor that unfolds in the glass. Heady fruit aromas of pear\, green apple and citrus are framed by an enticing thread of flower blossom and spice. The palate is rich and creamy with uplifted acidity on the finish.\nPaired With: Mushroom & Broccoli Bisque \n1000 Stories\, American Barrel Aged Pinot Noir – Monterey\, CA \nOur boldly crafted Pinot Noir brings notes of wild cherry\, black raspberry and vanilla. Hints of earth and allspice from seasoned American oak round out this wine – a tribute to the pursuit of doing things differently!\nPaired With: Flatbread With Cherry Mole\, Duck Confit\, Smoked Gouda\, Pickled Onions & Spinach \nBonterra Estate Cabernet Sauvignon – Mendocino\, CA \nLayered notes of black cherry\, black currant and spice form a well-structured backdrop for a decadent palate of dark fruit\, leather\, tobacco and pencil shaving. Full-bodied with ripe tannins\, our Reserve Cabernet Sauvignon will continue to evolve for up to five years of additional cellaring.\nPaired With: Autumn Harvest Bowl With Bison\, Blueberries & Mixed Veggies With Maple Sweet Potatoes \nTrivento Reserve “Maximum” Red Blend – Argentina \nThere are inviting aromas of red fruits\, black pepper\, cinnamon\, vanilla and smoke. Rich and ripe red fruits with a powerful and well-structured body\, rounded out with persistent yet pleasurable tannins with max-i-mum appeal!\nPaired With: Chocolate Profiterole with Pistachio\, Rosewater Pastry Cream
URL:https://www.thecorkpub.com/event/wine-tasting-8/
CATEGORIES:Event Calendar,Wine Tasting
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