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New Spring Menu Debut

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May 8, 2018

For a taste of the season, join us today for a brand new menu!  We’re also featuring half-priced wine bottles all day long, so what’re you waiting for?

Food & Drink Specials

Drink Specials
Pork Riblets
BBQ Pork Riblets and Bupperts' Corn on the Cob.
$14.00
Toasted Coconut Margarita
El Jimador, Triple Sec, coconut puree, fresh squeezed lime, splash cream, rimmed with toasted coconut.
$10.00
Bangers
Braised in Guinness and cider over colcannon with onion gravy.
$14.00
1/2 Fried Chicken
4 pieces fried chicken, 2 biscuits, green beans, mashed potatoes and gravy (serves 2)
$19.00
Apple Cider Bourbon
Widow Jane Bourbon, apple cider, maple syrup, bitters and apple slice.
$9.50
Grouper Fingers
Brushed with hoisin bbq, with fried rice, broccoli and pineapple salsa.
$22.00

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