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May Wine Tasting

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May 7, 2019

Join us for yet another sold-out event!  Tonight, we’ll host May’s Wine Tasting with a collection from Wente Vineyards.  As a family-owned operation, they’ve been sustainably creating fine wines for more than a hundred years.  Now, we’re sampling new flavors, complete with a menu designed to enhance each one.  See what’s in store, but be sure to make your reservations!

Food & Drink Specials

Drink Specials
BBQ Pork Riblets and Bupperts' Corn on the Cob.
$14.00
El Jimador, Triple Sec, coconut puree, fresh squeezed lime, splash cream, rimmed with toasted coconut.
$10.00
Braised in Guinness and cider over colcannon with onion gravy.
$14.00
4 pieces fried chicken, 2 biscuits, green beans, mashed potatoes and gravy (serves 2)
$19.00
Widow Jane Bourbon, apple cider, maple syrup, bitters and apple slice.
$9.50
Brushed with hoisin bbq, with fried rice, broccoli and pineapple salsa.
$22.00

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