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Lunch

Small Plates

Crispy Thai Shrimp* $12

Crispy shrimp tossed in Thai mayo over chopped romaine, topped with orange zest aioli and sesame seeds

Crab and Brie Fondue* $12

Topped with crab, tomato and scallions served with French bread

Two Faced Tuna* $9

Sesame crusted and blackened on wonton chips with cucumber wasabi and seaweed salad

Chipotle Chicken Quesadilla $12

Chipotle chicken, cheddar jack, mushrooms, caramelized onions, adobo mayo with salsa and sour cream lime cilantro.

Mezze Platter $11

Ricotta goat cheese, pumpkin hummus, beet tartare and Za’atar chips.

Spanish Style Mussels* $12

PEI mussels, chorizo, spicy tomato fume

Avocado Toast $11

12 grain bread topped with housemade ricotta, avocado, candied bacon,
truffle oil and dried tomato pesto.

 

Salads and Soups

Add Grilled Chicken $6, Blackened Chicken $6
Grilled Shrimp $6, 6 oz Bistro Tenderloin $8, Ahi Tuna $8
Fried Green Tomatoes $7

Soup du Jour

Ask your server for today’s selection

Spinach Salad* $12

Apples, candied walnuts, dried cranberries, port poached onions, brie, apple cider vinaigrette 

Kale Salad* $12

Kale and mixed greens, julienne pears, hazelnuts, pickled onions, smoked gouda, chipotle ranch.

Caesar Salad* $11

(Chilled or Grilled)
Polenta croutons, cracked pepper, shaved Parmesan, housemade caesar

The House* $9

Mixed greens, cucumber, carrots, tomatoes, balsamic honey vinaigrette

Soup and Salad Special

Bowl Soup du Jour and Half Salad $9

Sandwiches and More!

Sub side salad: House $2, Caesar $3, Spinach or Kale $4

The Cork Burger $11

Horseradish cheddar, mushrooms, lettuce, tomato, red onion, pretzel roll
(Choice of frites or cole slaw)

Eastern Shore Crab Cake $13

Eastern Shore style crab cake, lettuce, tomato, onion, tartar sauce, brioche roll
(Choice of frites or cole slaw)

Short Rib Taco’s $15

Slow braised short rib, roasted corn salad,
salsa verde, queso fresco
(Choice of frites or cole slaw)

Classic Reuben $12

Lean corned beef, housemade sauerkraut, Swiss cheese, 1000 island dressing, rye bread
(Choice of frites or cole slaw)

Seared Ahi Tacos $15

Chili rub, soft flour tortillas, cucumber, smashed avocado, tomatoes, jalapeno relish
(Choice of frites or cole slaw)

Twisted Turkey $11

Turkey breast, spicy honey mustard, bacon, Swiss, pretzel roll
(Choice of frites or cole slaw)

Shaved Lamb French Dip $13

Shaved leg o’ lamb, Swiss cheese, caramelized onion, au jus, brioche roll
(Choice of frites or cole slaw)

Turkey and Brie Wrap $10

Turkey, brie, spinach, port poached onions
(Choice of frites or cole slaw)

Margherita Flatbread $12

Fresh mozzarella, tomato slices, artichokes, fresh basil,
garlic olive oil, balsamic drizzle
Add prosciutto $3

Fish and Frites $11

5 oz Beer battered Atlantic cod, frites, cole slaw

Philly Cheesesteak Flatbread $13

Shaved beef, cheddar jack, ricotta, bell peppers,
caramelized onions, and garlic chips

*Gluten free or can be prepared gluten free

Food & Drink Specials

Drink Specials
Secure your spot before the big night on November 5th.  When you'll be able to sample a new collection of wines alongside a limited-time menu.
Svedka Vanilla Vodka, Fulton's Pumpkin Liquor, Butterscotch liquor, dash cinnamon.
$8.00
Widow Jane Bourbon, apple cider, maple syrup, bitters and apple slice.
$9.50
Prairie Organic Vodka, Fulton's Pumpkin Liquor, pumpkin spiced cream, and cinnamon.
$8.00
Stoli Blueberry Vodka, fresh blueberry jam, and club soda. 
$8.00
Gunpowder Irish Gin made with Oriental Botanicals and Tea, Elderflower Liquor, mint, splash simple syrup and soda water. 
$8.25
Van Gogh Peach, Triple Sec, Lime Juice, Cranberry juice.
$8.00
A blend of Chardonnay, Viognier, and Fiano from Sicily, Italy. Mark by a clear yellow color with green hints which anticipate its freshness. On the nose citrus and flowery notes, balanced by lively hints of peach, papaya and chamomile. Balanced and refined on the palate, thanks to a well- judged acidity.
$7.50

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