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Shaved Lamb French Dip

Light Fare

Shaved leg o' lamb, Swiss cheese, caramelized onion, au jus, brioche roll
$14.00
Horseradish cheddar, sautéed mushrooms, lettuce, tomato, red onion, pretzel roll
$12.00
Lean corned beef, Swiss cheese, sauerkraut, 1000 island dressing, rye bread
$14.00
Turkey breast, spicy honey mustard, bacon, Swiss cheese, pretzel roll Choice of Frites or Cole Slaw
$12.00
Chili rub, soft flour tortillas, smashed avocado, cucumber, tomatoes, jalapeño relish Choice of Frites or Cole Slaw
$15.00
Pulled slow-braised short rib, roasted corn salad, salsa verde, queso fresco Choice of Frites or Cole Slaw
$15.00

- Hand-Cut Fries or Cole Slaw

- Sub House Salad 2

- Sub Caesar Salad 3

- Sub Spinach Salad 4

Chipotle chicken, cheddar jack, mushrooms, caramelized onions, adobo mayo with salsa and lime sour cream cilantro.
$13.00
Asiago creamed spinach, chicken, parmesan, cheddar, candied bacon, scallions.
$13.00
In a skillet with Asiago cream, scallions and a panko crust
$15.00
Fresh mozzarella, tomato slices, artichokes, fresh basil, garlic olive oil, balsamic drizzle Add proscuitto $3
$12.00
Fresh made biscuit with pulled beef and topped with hot slaw and pickles.
$12.00

Food & Drink Specials

Drink Specials
Roasted Tomato and Eggplant Dip with house made Za'atar Chips.
$13.00
With pineapple mango relish and saute of sweet potato and watercress.
$22.00
House made scones and whip cream.
$8.25
Bribon tequila with fresh muddled blackberries and mint.
$10.00
Knob Creek, fresh muddled blackberries and sage, bitters.
$11.25
Zyr ultra smooth vodka, mango puree, triple sec, Mango Cart wheat ale and fresh mango.
$9.00
Natural watermelon flavors balance with wheat and subtle caramel malt. ABV 5%
$5.50
Trivento Red Blend Reserve – Mendoza Malbec and Cabernet Sauvignon Aroma of red fruit, rounded out by subtle spice notes that linger on the palate, well-structured wine
$8.00

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