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Shaved Lamb French Dip

Light Fare

Shaved leg o' lamb, Swiss cheese, caramelized onion, au jus, brioche roll
$13.00
Horseradish cheddar, sautéed mushrooms, lettuce, tomato, red onion, pretzel roll
$11.00
Lean corned beef, Swiss cheese, sauerkraut, 1000 island dressing, rye bread
$13.00
Turkey breast, spicy honey mustard, bacon, Swiss cheese, pretzel roll Choice of Frites or Cole Slaw
$11.00
Chili rub, soft flour tortillas, smashed avocado, cucumber, tomatoes, jalapeño relish Choice of Frites or Cole Slaw
$15.00
Pulled slow-braised short rib, roasted corn salad, salsa verde, queso fresco Choice of Frites or Cole Slaw
$15.00

- Hand-Cut Fries or Cole Slaw

- Sub House Salad 2

- Sub Caesar Salad 3

- Sub Spinach Salad 4

Chipotle chicken, cheddar jack, mushrooms, caramelized onions, adobo mayo with salsa and lime sour cream cilantro.
$13.00
Asiago creamed spinach, chicken, parmesan, cheddar, candied bacon, scallions.
$13.00
In a skillet with Asiago cream, scallions and a panko crust
$15.00
Fresh mozzarella, tomato slices, artichokes, fresh basil, garlic olive oil, balsamic drizzle Add proscuitto $3
$12.00

Food & Drink Specials

Drink Specials
South Australia - Soft lush boysenberry marmalade and cherry jam laced with subtle new oak. Intriguing and indulgent, silky velvet smooth on the palate, showing hints of vanilla and chocolate.
$8.00
Pumpkin liquor and topped with house made pumpkin whipped cream.
$7.00
Bulleit bourbon, maple syrup, fresh lemon, pinch cinnamon, orange peel and cinnamon stick.
$9.00
Pumpkin liquor, Mr. Black Cold Brew, splash cream and coffee beans.
$9.50
Pan roasted duck with pumpkin spaetzle, braised cabbage and a chestnut, bacon mulled wine.
$26.00
Autumn pear coulis and goat cheese crème fraiche.
$11.00

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