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Meat or Seafood

Short Rib $24

Port braised short rib, thyme arancini, onion purcouliee, bell pepper

Seared Filet Mignon $30

8 oz filet, caramelized onion potato gratin,
sauteed spinach, black pepper port reduction

Grilled New York Strip* $25

10 oz NY Strip, truffle fries, tomato Parmesan butter

14 oz Grilled Pork Porterhouse $18

Sweet potato mash, asparagus, confit shallots, grilled fruit chutney

Scallops* $26

Chorizo mushroom and fingerling potato hash, wilted greens, topped with caramelized shallots and mustard aioli

Blackened Red Drum* $23

Seafood cream, fried grit cake, arugula crab salad

Eastern Shore Crab Cakes $25

Eastern Shore style crab cakes, butter poached asparagus,
creamed corn and chili oil

Seared Rockfish* $24

Garlic potato puree, heirloom tomato and wilted arugula

Homestyle Chicken* $18

Country ham wrapped chicken breast, spring pea risotto, fried mushrooms

Creamy Shrimp and Grits* 19

Stone ground pimento cheese grits, green tomatoes, bacon, white wine pan sauce

Fish and Frites 17

Beer battered Atlantic cod, hand cut frites, cole slaw and tartar

 

* Gluten free or can be prepared gluten free

Food & Drink Specials

Drink Specials
Roasted Tomato and Eggplant Dip with house made Za'atar Chips.
$13.00
With pineapple mango relish and saute of sweet potato and watercress.
$22.00
House made scones and whip cream.
$8.25
Bribon tequila with fresh muddled blackberries and mint.
$10.00
Knob Creek, fresh muddled blackberries and sage, bitters.
$11.25
Zyr ultra smooth vodka, mango puree, triple sec, Mango Cart wheat ale and fresh mango.
$9.00
Natural watermelon flavors balance with wheat and subtle caramel malt. ABV 5%
$5.50
Trivento Red Blend Reserve – Mendoza Malbec and Cabernet Sauvignon Aroma of red fruit, rounded out by subtle spice notes that linger on the palate, well-structured wine
$8.00

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