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Lite Fare

*Sandwiches served with choice of hand cut frites or cole slaw
Sub side House Salad $2, Caesar Salad $3, Spinach Salad $4

*Shaved Lamp French Dip $13

Shaved leg o’ lamb, Swiss cheese, caramelized onion, au gus, brioche roll

*The Cork Burger $11

Horseradish cheddar, sauteed mushrooms, lettuce, tomato, red onion, pretzel roll

*Classic Reuben $12

Lean corned beef, housemade sauerkraut, Swiss cheese, 1000 island dressing, rye bread

Ricotta and Fig Flatbread $11

Ricotta, sliced figs, toasted almonds, arugula and honey drizzle
Add prosciutto $3

Pulled Pork Sliders $11

Herb roasted pork, topped with sharp cheddar and pickled chilis

*Twisted Turkey $11

Turkey breast, spicy honey mustard, bacon, Swiss cheese, pretzel roll

*Seared Ahi Tacos $15

Chili rub, soft flour tortillas, smashed avocado, cucumber, tomatoes, jalapeno relish

*Pimento Grilled Cheese $12

Fried green tomatoes, pimento cheese and country ham on Texas toast

Chorizo Flatbread $12

Crispy chorizo, smoky tomato sauce, Spanish capers, pickled shallots, fresh mozzarella

Cork Beef Sliders $11

Seasoned ground beef with caramelized onions, blue cheese and truffle aioli

 

Food & Drink Specials

Drink Specials
South Australia - Soft lush boysenberry marmalade and cherry jam laced with subtle new oak. Intriguing and indulgent, silky velvet smooth on the palate, showing hints of vanilla and chocolate.
$8.00
Pumpkin liquor and topped with house made pumpkin whipped cream.
$7.00
Bulleit bourbon, maple syrup, fresh lemon, pinch cinnamon, orange peel and cinnamon stick.
$9.00
Pumpkin liquor, Mr. Black Cold Brew, splash cream and coffee beans.
$9.50
Pan roasted duck with pumpkin spaetzle, braised cabbage and a chestnut, bacon mulled wine.
$26.00
Autumn pear coulis and goat cheese crème fraiche.
$11.00

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