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Late Night

The Butcher Block and Cheese Board*

Choose 3 for $12 or 5 for $19
Ask your server for current selection

Roasted Marcona Almonds $7

Smoked sea salt.

Two Faced Tuna $9

Sesame crusted on one side, blackened on the other, wonton chips, cucumber wasabi, seaweed salad.

Twisted Turkey $11

Turkey breast, spicy honey mustard, bacon, Swiss cheese, pretzel roll.

Hand Cut Frites $5

Rosemary and garlic.

Loaded Potatoes $11

Herb roasted potatoes, corned beef,
scallions, cheddar and Guinness queso.  

Margherita Flatbread $12

Fresh mozzarella, tomato slices, artichokes,
fresh basil, garlic olive oil, balsamic drizzle.

The House Salad $8

Mixed greens, cucumber, carrots, tomatoes, balsamic honey Dijon.

Crab and Brie Fondue $12

Tomato, scallion, and French bread.

Seared Ahi Tacos $15

Chili rub, soft flour tortillas, smashed avocado, cucumber, tomatoes, jalapeno relish.

Desserts

Please ask your server for our assortment of fresh homemade desserts,
including a variety of homemade, all natural ice creams.

Food & Drink Specials

Drink Specials
Secure your spot before the big night on June 4th.  Where you'll be able to sample a new collection of wines alongside a limited-time menu.
Chilled and grilled watermelon, corn salad over mixed greens,  queso fresco, and creamy chipotle ranch.
$10.00
Cornmeal crusted soft shell crab, with heirloom tomato and cucumber fire and ice salad and frites.
$18.00
Duck confit with mashed potatoes and summer ratatouille.
$21.00
(Made with the Moninara Grape – indigenous to Italy) This rose has fresh aromas of pomegranate and red currants with notes of white flowers. Decisive on the palate, good body and good balance between acidity and tanginess.
$7.75
El Jimador Tequila, grapefruit soda, lime juice, splash simple syrup.
$7.00
Stoli Blueberry Vodka, fresh blueberry jam, and club soda.
$8.00
Goslings Rum, orange bitters, splash water and sugar.
$7.50
Seagram’s 7 and amaretto.
$7.00

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